Sloppy Joe
Takes 30 minutes | Serves 4 |
A classic, flavorful sandwich made with ground beef and a rich tomato-based sauce, perfect for a quick and satisfying meal.
Ingredients
- 1 unit small onion
- 0.5 unit small green bell pepper
- 1 tbsp worcestershire sauce
- 1.5 tsp yellow mustard
- 1 tbsp brown sugar
- 425 g tomato sauce
- 454 g lean ground beef
- 1 tbsp olive oil
- 0.5 tsp salt
- 0.25 tsp ground black pepper
- 3 unit garlic cloves
- 60 ml water
- 4 unit hamburger buns
Steps
- Finely chop the onion. Seed and finely dice the green pepper.
- In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce.
- Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and no longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.
- Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10-15 minutes or until thickened to your liking. Season to taste with salt and pepper and add water if you prefer a looser consistency.
- Serve on toasted buns for Sloppy Joe Sandwiches.
Preparation
Nutritional Information
0 calories per serving