Easy Beef Enchiladas
Takes 30 minutes | Serves 8 |
Easy Beef Enchiladas offer a delightful blend of ground beef, onions, bell peppers, and cheese, all wrapped in flour tortillas and baked in a savory enchilada sauce. This recipe is a simple yet satisfying dish, perfect for a hearty meal.
Ingredients
- 1 lb ground beef (at least 80% lean)
- 1 cup chopped onions
- 1 cup red bell pepper, chopped
- 10 oz Old El Paso™ Mild Red Enchilada Sauce
- 4 oz Old El Paso™ Chopped Green Chiles
- 11 oz Old El Paso™ Flour Tortillas for Burritos
- 6 oz shredded cheddar Jack cheese
Steps
Nutritional Information
500 calories per serving